By John Culpepper, Katie Culpepper, and Jennifer Perry, Compost for Good Beginning January 1st, 2022, the Food Donation and Food Scraps Recycling Law (FDFSRL) will be enacted through the NYSDEC…
In our first series of Compost Cafés --a friendly open forum for discussing questions related to composting at any scale--Compost for Good co-founders John Culpepper and Katie Culpepper shared information…
Food waste generated within the Adirondacks is often trucked to landfills miles outside of the Park. What if we captured this valuable organic matter to create a high value product, and keep that value within the Blue Line?